[table id=5 /]. Regarding wine, they have an abbreviated wine list on their menu and a full wine list upon request. Date . Our many private dining rooms accommodate weddings, rehearsal dinners, and receptions of all sizes ... and are sure to create memories for years to come. Antoine's Restaurant menu. We love peering into Antoine’s wine cavern through its rear window (between 519 and 521 Royal Street). The long, narrow, dimly lit hall houses 16,000 wine bottles stacked from floor to ceiling. The 3 Course $21 Lunch Menu and  Mardi Gras Prixe Fixe Dinner Menu will be offered on both Friday and Saturday. When compared to other restaurants, Antoine's Restaurant is moderate. "Antoine's has been in business for over 40 years. The Régnié comes from around two hectares in the lieux-dits of Les Forchets and Le Potet, with an average vine age of 45 years, while the Morgon comes 1.2 hectares of 60+ year old vines from Croix de Chevre in the Grand Cras. please order at the commencement of dinner -- house specialty buttery pound cake shell, vanilla ice cream core, delicate meringue crust, hot chocolate fudge sauce -- … The staff was extremely helpful and … Selin Wold February 23, 2013. It is the birthplace of such culinary classics as Oysters Rockefeller and Pommes de Terre Souffles (those marvelous puffed potatoes Antoine's helped popularize). Dinner: Wed - Sat from 6pm till late; Closed all public holidays; Private parties by arrangement Items with pricing ending in .97 are excluded and will not count toward the minimum required. Sauvignon Blanc, Laporte, Sancerre 16.00. Antoine's is a rather mysterious eaterie In New Zealand, as some people used to say. One of the richest wine cellars in America is found here. Hours. Get expert advice on wine you buy online. [table id=2 /] Our artisanal cuisine offers elaborate seafood specials including PEI mussels prepared 10 different ways and served with the best fries in Sarasota. Our new location features an elegant continental menu in a cozy and sophisticated environment. Antoine's Restaurant: Nice wine list, but avoid the food - See 3,363 traveler reviews, 1,294 candid photos, and great deals for New Orleans, LA, at Tripadvisor. Welcome to Antoine's Restaurant. DOWNLOAD ANTOINE’S FULL WINE LIST HERE. Learn about Antoine Moueix winery and shop the best selection at Wine.com. Pinot Grigio, Bertani, Venezia Giulia 11.00. ANTOINE’S WINE SELECTIONS. Antoine's Restaurant: 333 Parnell Road, Parnell, New Zealand. Antoine’s Beaujolais debut in 2014 began with two wines, one from Régnié and one from Morgon. Antoine's has been operated by the same family, without interruption for 179 years. The Hermes Bar will also be open both Friday and Saturday 11:00 am – close Our go-to place to celebrate a special occasion or "just because." It is the birthplace of such culinary classics as Oysters Rockefeller and Pommes de Terre Souffles (those marvelous puffed potatoes Antoine’s … The Hermes Bar is open Friday – Saturday 11am – close. Antoine’s has given the dining world many famous dishes. I recently hosted a party there. Specialties: Antoine's specializes in French-Creole cuisine. Antoine's hits all the marks -- food and service are excellent and never disappoint. Howard-Tilton Memorial Library. Antoine’s is that, and more. Please make reservations via opentable or by calling Antoine’s at 504-581-4422. Being in New Orleans, Antoine's Restaurant in 70130 serves many nearby neighborhoods including places like Mid-City, Read Boulevard West, and St. Anthony. Sample ten wineries from around the world paired with five highly acclaimed New Orleans restaurants all while seated at your table. [table id=3 /] Chardonnay, Sonoma-Cutrer, Russian River Ranches 12.50. If you have never been to Antoine's, you must go! DINNER Monday - Saturday | 5:30 p.m. - 9 p.m. We will be open Friday and Saturday for Lunch and Dinner, Sunday for Brunch. Sparkling Wines and Champagne. Due to the high water table they don't have a wine cellar. If you want to see a complete list of all Creole & Cajun restaurants in New Orleans, we have you covered! The Hermes Bar is open Friday – Saturday 11am – close The 3 Course $21 Lunch Menu and Mardi Gras Prixe Fixe Dinner Menu will be offered on both Friday and Saturday. FULL WINE LIST AVAILABLE UPON REQUEST. You can't beat the $0.25 cocktails and $20.13 three course menu! These were just outstanding - must be amongst the top tier of the fine-dining starters. Red Wine Antoine Chatelet Vosne Romanee 2011 Red Wine 750ml $ 56.92. inc. 10% sales tax. Japan . It is a family business that is rich with tradition. 772 Peter Lauer, Riesling Brut, Flaschengarung, Saar 2014 90 901 Veuve Clicquot, Champagne N.V. 130 674 Moët & Chandon, Champagne, Grand Vintage 2009 150 910 Moët & Chandon Imperial Champagne N.V. 90 689 Jean Vullien, Brut, Crémant de Savoie N.V. 40 … Nuits St Georges Premier Cru Clos de Thorey Antoine Chatelet Bourgogne Pinot Noir 2010 750ml Red Wine … Sauvignon Blanc, Echo Bay, Marlborough 11.00. The 14-room restaurant dates back to before the Civil War when, in 1840, a young French immigrant named Antoine Alciatore first opened its doors. Dinner: Wed - Sat from 6pm till late; Closed all public holidays; Private parties by arrangement; Quick Links. Standard delivery 1 week Only ships to Japan No minimum order. The Hermes Bar is open Friday – Saturday 11am – close. 2010. Antoine's cuisine is original New Orleans with French and Creole backgrounds. With a 25,000 bottle wine "alley" you should be able to purchase your hearts desire. Full-Bodied White Wines Chardonnay, Marie Antoinette, Pouilly Fuissé, Burgundy 2016 16 Sauvignon Blanc, Duckhorn, Napa Valley 2018 15 Antoine’s Restaurant is still owned and operated by fifth generation relatives of the original founder, Antoine Alciatore. Home; Wine; Reservations; Inside View; Contact; Contact +64 9 379 8756. antoines@xtra.co.nz. We started with the pig's trotter, paua & snail congee with tempura oysters, and the tripe served in a special Antoine's sauce. Number 5 of 300 of signed Antoine's Centennial Wine List's produced. We will be open Friday and Saturday for Lunch and Dinner, Sunday for Brunch. Location: Rib Room Saturday, December 12, 2020: 2-5pm General… Learn More The 3 Course $21 Lunch Menu and  Mardi Gras Prixe Fixe Dinner Menu will be offered on both Friday and Saturday. New Orleans’ gentility was so taken with the restaurant that it soon outgrew its small quarters and Antoine’s moved down the block and eventually, in 1868, to the spot on St. Louis Street where the restaurant stands today. Antoine's Baked Alaska. It is the birthplace of such culinary classics as Oysters Rockefeller and Pommes de Terre Souffles (those marvelous puffed potatoes Antoine's helped popularize). Topical Subject(s) Restaurants--Louisiana--New Orleans--Menus French Creole. - Tony Astle Make a Reservation We look forward to working with you … Private Rooms are available. DINNER Monday - Saturday | 5:30 p.m. - 9 p.m. We will be open Friday and Saturday for Lunch and Dinner, Sunday for Brunch. Description . APPETIZERS: We ordered several appetizers to share. Publisher . Gamay, Georges Duboeuf, Beaujolais-Villages, Cabernet Sauvignon, Heritage, Columbia Valley, Cabernet Sauvignon, Trig Point, Alexander Valley, Sonoma, Nicolas Potel Bourgogne, Burgundy, Pinot Noir, Chardonnay, Marie Antoinette, Pouilly Fuisse, Burgundy, Chardonnay, Sonoma-Cutrer, Russian River Ranches. My August "In the Cellar" column in the New York Sun takes a break from the restaurant scene in Gotham and spotlights one of the oldest and historic cellars in the nation, the bowling-alley-like wine hall at Antoine's in New Orleans.The generations-old restaurant is busy rebuilding its list after the complete destruction wrought by Katrina. The food, service and ambiance were superb! It is a true New Orleans dining experience where the food is excellent, service is top notch, and ambiance is wonderful. The Classic Fish… Go to shop Yahoo Japan. Chef Michael Regua, on the job for more than 42 years, oversaw the culinary recovery, while gentle wine guru Matthew Ousset, in Antoine’s service … In this time we have been privileged to entertain some important and amazing guests. ANTOINE S WINE SELECTIONS. Gamay, Georges Duboeuf, Beaujolais-Villages9.00, Pinot Noir, J. Wilks, Santa Maria Valley14.00, Cabernet Sauvignon, Heritage, Columbia Valley12.00, Cabernet Sauvignon, Trig Point, Alexander Valley, Sonoma15.00, Red Blend, Chateau de Segries, Lirac12.00, Nicolas Potel Bourgogne, Burgundy, Pinot Noir12.50, Sauvignon Blanc, Echo Bay, Marlborough11.00, Pinot Grigio, Bertani, Venezia Giulia11.00, Chardonnay, Marie Antoinette, Pouilly Fuisse, Burgundy16.00, Chardonnay, Sonoma-Cutrer, Russian River Ranches12.50. Discount does not apply to corporate orders, gift certificates, StewardShip membership fees, select Champagne brands, Riedel glassware, fine and rare wine, 187ML splits, Picked by Wine.com subscriptions, and all bottles 3.0 liters or larger. This weekend we will be modifying our hours. Each winery representative will mingle throughout the room, pouring these rare and highly valued wines. In 1874, Antoine being in ill-heath, took leave of his family, with the management of the restaurant in his wife’s hands. It is a great experience cooking for my customers." LUNCH Monday - Saturday | 11:30 a.m. - 2 p.m. Thursday - Saturday 11am - 2pm and 5pm - 9pm. Antoine's offers a romantic setting for your New Orleans wedding. On one end, black iron bars protected by Plexiglas let restaurant customers peek in … Geographical Subject(s) 713 St. Louis St., New Orleans, La. Specialties: Antoine's specializes in French-Creole cuisine. The Classic Fish… Private Rooms are available. Todd Hanshaw April 5, 2016. Antoine's Restaurant – Antoine's is a wonderful restaurant with tons of New Orleans history and ambiance. Well, it's not - it is only "special" in itself. The dry white wine of Chateau Saint Antoine then saw its first tastings in order to obtain the appellation "Entre-deux-mers". Chardonnay, Joel Gott, California 10.00. The world-renowned French-Creole cuisine, impeccable service, and unique atmosphere have combined to create an unmatched dining experience in New Orleans since 1840. Chardonnay, Marie Antoinette, Pouilly Fuisse, Burgundy 16.00. Many of bottles have a thin layer of dust collecting on their exposed bottoms. Hours. The wine cellar at Antoine’s is impressive. LUNCH Monday - Saturday | 11:30 a.m. - 2 p.m. Thursday - Saturday 11am - 2pm and 5pm - 9pm. Our menu evolves with time but still caters for our vast collection of original guests, hence the nostalgia menu. 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